08/04/2026
Brewing Success: From Bean to Cup ☕✨
Yesterday was a milestone for the BSHM Department as we successfully conducted our extension service, “From Bean to Cup: Barista Training Program,” for our valued adopted coffee shop partner!
From mastering the perfect espresso pull to the delicate art of milk frothing, our faculty shared their expertise to help empower local entrepreneurs with industry-standard skills. It wasn’t just about making coffee—it was about fostering community, sharing a passion for hospitality, and elevating the local coffee culture.
We are incredibly proud of the progress made and can’t wait to see our partner shop flourish with their new skills!