McGregor Research Center

13/04/2026

Join us for a presentation on Grazing Without Boundaries.

Discover how invisible fencing technology is changing the way we manage grazing, improving efficiency, flexibility, and pasture utilization without traditional barriers.

13/04/2026

Excited to be part of an insightful chat on Angus and Brahman crossbreeding and the role of genomics in shaping the future of cattle production!

10/04/2026

Join us for an upcoming presentation on heifer efficiency in the Beefmaster world.

08/04/2026

Come hear the latest updates on the new world screwworm!

03/04/2026

Discover the future of the cattle market!
Join us on our Field Day for an insightful session on the latest trends and forecasts. Don't miss out!

26/03/2026

23/03/2026

Photo credit: Shoot the Gap Productions

20/03/2026

We’re excited to share that we have over 640 calves on the ground this calving season at the research facility! 🐄🎉

With the recent stretch of beautiful weather, it’s been a great start to the season and has made for ideal conditions around the facility. We’re grateful for the team that works hard every day caring for the herd and supporting the research taking place here.

This short video captures a special moment from the season as a new calf arrives. Stay tuned for more updates as calving continues.


Video credit: Shoot the Gap Productions

19/03/2026

AgriLife Extension has published two new fact sheets to help Texans better understand and prepare for the potential risks of New World screwworm.

The resources focus on protecting human health and companion animals, offering research-based information on risk factors, prevention and reporting.

Stay informed by clicking the link: tx.ag/NWSHumansPets

18/03/2026

16/03/2026

We’re excited to invite you to an upcoming event at our research facility.

To help us plan for meals and attendance, please pre-register in advance by contacting Priscilla Dowell 254-840-2878 or [email protected].

We look forward to welcoming you and sharing this experience together.

13/03/2026

Market heifers go through two main feeding phases:
Backgrounding – Focused on steady growth and muscle development
Finishing – Higher-energy diet to achieve proper fat cover and marbling
On average, a well-managed heifer can gain 2.5–3.5 pounds per day.
Proper nutrition, clean water, and balanced minerals are essential for healthy development.



Photo Accreditation Shoot the Gap Productions