Nutrition at Langara

Nutrition at Langara Interested in a career in food or nutrition? We are here to make sure you build a career you can count on.
| Instagram: langara.nutrition

Follow this page for up to date information about careers in food and nutrition, and job postings for volunteer and paid positions. The Nutrition and Food Service Management Department offers different programs and courses for students depending on their personal goals. These include the Nutrition and Food Service Diploma Program, the Associate of Science in Food and Nutrition Program, and the Dip

loma in Food, Nutrition, and Health Transfer Program. There are also individual courses that can be taken as electives, such as Sport Nutrition and Introduction to Nutrition. All of the courses are taught by Registered Dietitians, with specialized knowledge in their subject areas.

09/10/2025

Delaram Dadashnejad - Nutrition & Food Service Management Awards Application - Fall 2025

Langara offers a variety of financial supports to recognize students’ academic achievements, extracurricular activities, and meet their financial needs. There are several awards that students from different programs may be eligible for.

Please note: Do not provide generic answers or answers generated from AI tools (Chat GPT etc.). Take some time to provide thoughtful, meaningful answers that are relevant.

Application deadline: Wednesday, September 22, 2025, at 12 noon

https://tinyurl.com/yz43jr3y

Fun evening at Langarafest! Thanks for a great event langaracollege langararecruitment.
04/04/2025

Fun evening at Langarafest! Thanks for a great event langaracollege langararecruitment.

All set for Langarafest!
04/03/2025

All set for Langarafest!

Join us for Langarafest on April 3! Come see us in the T-Gallery from 4pm to 8pm.
04/03/2025

Join us for Langarafest on April 3! Come see us in the T-Gallery from 4pm to 8pm.

Thank you, Rizwan, General Manager at our Langara cafeteria (Compass-Canada) for fuelling our engagement centre visitors...
03/13/2025

Thank you, Rizwan, General Manager at our Langara cafeteria (Compass-Canada) for fuelling our engagement centre visitors yesterday. Carrots do help with our mental health as they contain antioxidants! We appreciate your support 💐🥕🌟

It’s that time of the year! Langara Nutrition Club students and Langara nutrition instructors are ready to play! Join us...
03/11/2025

It’s that time of the year! Langara Nutrition Club students and Langara nutrition instructors are ready to play! Join us this Wednesday in the caf!

More on stress …
03/11/2025

More on stress …

March is Nutrition Month across Canada ... and Langara is celebrating once again! This year our theme is eating for our ...
03/03/2025

March is Nutrition Month across Canada ... and Langara is celebrating once again! This year our theme is eating for our mental wellbeing. Find out how nutrients contribute to fueling our body and our brain! Stay tuned to learn more! Langara College

As winter approaches, we are inviting you to participate in ‘The Warmth Collection,’ a one-day donation drive on Nov 4 t...
10/29/2024

As winter approaches, we are inviting you to participate in ‘The Warmth Collection,’ a one-day donation drive on Nov 4 to help those in need. Between 10:00 AM to 2:30 PM a collection box for winter clothes, blankets and accessories will be available in the A building foyer.

The drive is organized in collaboration with BlanketBC. Thank you for your participation

Welcome High School Counsellors! We would like to introduce you to Gaya Murthy, Department Chair of the Nutrition and Fo...
10/23/2024

Welcome High School Counsellors! We would like to introduce you to Gaya Murthy, Department Chair of the Nutrition and Food Service Department.

Check out our great programs and university transfer options! Next information session will be on November 13 @ 5:30-7:00PM via Zoom. https://tinyurl.com/4buee54b

Making soup is a terrific way to use up leftovers and eat more vegetables.Try 3 super healthy soups this Fall season!1. ...
10/11/2024

Making soup is a terrific way to use up leftovers and eat more vegetables.

Try 3 super healthy soups this Fall season!

1. Easy carrot apple soup. In a pot, soft-cook onions, carrots, and apples in stock and puree. Season with fresh or dried ginger or curry.

2. Hearty turkey, barley, and vegetable soup. In a pot, add diced skinless turkey, frozen mixed corn/peas/carrots, barley and onions, and stock. Bring to a boil, and then simmer on low until barley and turkey are cooked (about 45 minutes). Season with pepper, fresh or dried parsley, celery seed, and summer savory.

3. Quick minestrone soup. In a pot add onions, carrots, celery, tomatoes, cabbage, zucchini, small shell whole grain pasta, and stock. Add cooked/canned chickpeas or beans. Season with garlic, basil, thyme, oregano, pepper, parsley.

Source: Unlockfood.ca

Address

100 W 49th Avenue
Vancouver, BC
V5Y2Z6

Website

https://linktr.ee/Langara.nutrition

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