Le Cordon Bleu School of Hospitality, G D Goenka University

Le Cordon Bleu School of Hospitality, G D Goenka University LCB joins hands with GD Goenka University to offer such courses in India.

Le Cordon Bleu is a world renowned network of educational institutions dedicated to providing the highest level of culinary & hospitality instruction through world class programs.

01/05/2026

Ms. Dorota Irena Cagiel, Managing Partner India, Friisberg & Partners International and BOS External Expert (Industry), shares her experience at Le Cordon Bleu Gurugram at GD Goenka University.

Impressed by the faculty, their approach to teaching and the way academic learning is closely aligned with real industry practice, she highlights what sets this institution apart. From methodology to mindset, the focus remains clear: preparing students for the realities of the hospitality and business world.

Her perspective reflects the strength of an environment where industry and academia work together with intent, creating learning that is relevant, practical and future-focused.

28/04/2026

🎓 Discover the World of Culinary, Hospitality & Tourism at GD Goenka University!

Watch the full video to explore our cutting-edge programs, industry-driven curriculum, and global career opportunities in the world of hospitality and tourism.

👉 Why Choose Le Cordon Bleu, GD Goenka University?

1. Industry-aligned programs designed to prepare you for global opportunities
2. Hands-on training with top industry experts
3. A world-class campus that blends luxury with education
4. India's only Le Cordon Bleu Campus in Gurugram, Delhi NCR

Programmes available:

1. BBA (Hons.) Hospitality Management
2. MBA Hospitality and Tourism
3. BA (Hons.) Culinary Arts
4. Diploma Pastry Arts (January & August Intake)
5. Diploma Culinary Arts (January & August Intake)
6. Ph.D. - Full Time/Part Time

Start your journey with us today!

24/04/2026

Le Cordon Bleu Gurugram at GD Goenka University had the pleasure of welcoming Mr. Rajit Sardana, President Hospitality, Central Park Resorts and Residences, for an engaging visit and interaction.

Impressed by the world-class facilities, learning environment and the larger vision of hospitality education, he shared his experience of exploring a campus built to shape the next generation of industry leaders.

From premium training kitchens and refined learning spaces to the landscape and overall student experience, the visit reflected the standard of excellence that defines Le Cordon Bleu Gurugram.

The interaction also opened promising conversations around future collaboration, bringing together shared ideas for innovation, industry exposure and stronger pathways for aspiring hospitality professionals.

21/04/2026

Le Cordon Bleu Gurugram at GD Goenka University welcomed Ms. Anjali Mehra, Executive Vice President – Brand and Communication, The Leela Group, for an engaging interaction with our students.

Impressed by the energy, facilities and industry-focused learning environment, she spoke about the remarkable potential she sees in Le Cordon Bleu Gurugram and the exciting possibilities that lie ahead.

From world-class kitchens and contemporary learning spaces to the passion and professionalism of our students, the experience reflected everything that makes Le Cordon Bleu Gurugram such a distinctive place to learn.

Most importantly, the interaction opened up promising conversations around future collaboration with The Leela Group, bringing together two institutions that share a commitment to excellence, creativity and the future of hospitality.

14/04/2026

Chef Michael Swamy, acclaimed food stylist, author, visual storyteller and proud Le Cordon Bleu alumnus, conducted a special three-day workshop for students at Le Cordon Bleu Gurugram, GD Goenka University.

Centred on the art of food photography and visual storytelling, the workshop explored everything from mood, lighting, shadows and angles to styling, composition and creating striking food imagery for both photo and video. Drawing from his remarkable work behind the camera, Chef Swamy showed students how to turn a dish into a story and a frame into something unforgettable.

An inspiring three days of creativity, perspective and learning from one of the finest in the field.

A table can hold far more than food. It can hold memory, heritage, stories and the flavours of places we call home.Harmo...
06/04/2026

A table can hold far more than food. It can hold memory, heritage, stories and the flavours of places we call home.

Harmony Day at Le Cordon Bleu School of Hospitality & Tourism, GD Goenka University, brings together signature dishes inspired by diverse cultures, traditions and cuisines from around the world. Through food, technique and storytelling, the day celebrates the beauty of coming together while honouring what makes each culture distinct.

08 April 2026 | 1:00 pm onwards
L'Aravalli's, Le Cordon Bleu School of Hospitality & Tourism

Dress Code: Elegant Orange Accent, symbolising harmony, respect and inclusivity.

17/03/2026

A conversation with our alumna Shambhavi, from the Bachelor' Programme 2019–23 batch, reflecting on her journey at the Le Cordon Bleu School of Hospitality and Tourism, GD Goenka University.

In this Alumni Talk, she shares how her time at Le Cordon Bleu Gurugram shaped her perspective on hospitality, strengthened her professional foundations, and helped her grow both personally and professionally. Experiences in the kitchens, classrooms, and industry interactions together played a meaningful role in preparing her for the dynamic world of hospitality.

Stories like these reflect the spirit of learning, discipline, and global exposure that defines the Le Cordon Bleu experience at GD Goenka University.

11/03/2026

A conversation with our alumna Shambhavi, from the Bachelor of Hotel Management & Catering Technology (BHMCT) 2019–23 batch, reflecting on her journey at the Le Cordon Bleu School of Hospitality and Tourism, GD Goenka University.

In this Alumni Talk, she shares how her time at Le Cordon Bleu Gurugram shaped her perspective on hospitality, strengthened her professional foundations, and helped her grow both personally and professionally. Experiences in the kitchens, classrooms, and industry interactions together played a meaningful role in preparing her for the dynamic world of hospitality.

Stories like these reflect the spirit of learning, discipline, and global exposure that defines the Le Cordon Bleu experience at GD Goenka University.

24/02/2026

Mr. Anupam Dasgupta, EDP Senior Vice President – Operations (North), The Leela Palaces, Hotels & Resorts, visited Le Cordon Bleu Gurugram at GD Goenka University for a powerful industry interaction with our students.

He shared insights from his leadership journey in luxury hospitality, engaged directly with aspiring chefs and hospitality professionals, and spoke about the standards that define excellence at The Leela.

Impressed by the professional kitchens, the discipline, the energy, and the overall learning environment, he acknowledged the strong training foundation being built at Le Cordon Bleu Gurugram. The conversation also opened doors to potential collaborations between The Leela Palaces, Hotels & Resorts and our institution.

The Le Cordon Bleu Alumni Talk Series continues at Le Cordon Bleu Gurugram, East Wing, with Hemant Monga, LCB London alu...
05/02/2026

The Le Cordon Bleu Alumni Talk Series continues at Le Cordon Bleu Gurugram, East Wing, with Hemant Monga, LCB London alumnus and Food & Beverage Consultant, sharing industry insights, professional experiences, and the realities of building a career in hospitality.

A focused session for students to learn directly from the field, right where it matters.

04/02/2026

Ms Isha Goyal, Senior Vice President and Head of Human Resources, The Leela Palaces, Hotels & Resorts, visited Le Cordon Bleu Gurugram at GD Goenka University for a guest lecture, sharing insights from her leadership journey and offering an industry perspective on learning environments, facilities, and career readiness in hospitality.

Address

G D Goenka Education City, Sohna Road
Gurugram
110022

Opening Hours

Monday 9:30am - 4:30pm
Tuesday 9:30am - 4:30pm
Wednesday 9:30am - 4:30pm
Thursday 9:30am - 4:30pm
Friday 9:30am - 4:30pm

Telephone

+911244522858

Website

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