08/04/2026
Hello! My name is Kaleb Myers, and I am a junior studying Hospitality Management with a concentration in Culinary Science!
Today, we explored the intersection of culture, sustainability, and craftsmanship through three unique stops in Rome.
We began at one of the most diverse markets in Italy, located near one of the largest piazzas in Rome. This space reflects the unification of Italy and the influence of northern regions such as Torino, while also showcasing the impact of migration from across the country and beyond. The market offers a wide variety of products, including vegetables from different cultures that are now grown locally. Just above the market, university students study, creating a layered environment of daily life. Nearby, a Confucius garden filled with plants from around the world symbolizes the blending of global cultures within a local setting.
Our second stop was CLORIAGE, an organization focused on integrating immigrants with sewing skills into the fashion industry. Through the use of natural and recycled materials, and traditional tailoring techniques, CLORIAGE promotes sustainable fashion while preserving cultural identity. We also discussed the global impact of fast fashion, particularly in countries like Bangladesh and Ghana, where production and waste can harm both the environment and local economies. Each garment produced by CLORIAGE tells a story, highlighting the individual who created it and the cultural meaning behind its design.
We ended the day at Il Sellaio, a family-owned leather workshop specializing in high-quality cowhide leather, using natural dyes and traditional methods.
We ended with the Valentino exhibit celebrating the house’s legacy by showcasing designs shaped by founder Valentino Garavani alongside later creative directors like Pierpaolo Piccioli and Maria Grazia Chiuri. Today’s experiences highlighted how culture, sustainability, and tradition intersect across industries, from food markets to fashion and craftsmanship.
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