Food Experience & Sensory Testing Laboratory - Feast

Food Experience & Sensory Testing Laboratory - Feast Feast is Massey University's Food Experience and Sensory Testing laboratory

Kia ora!We’re inviting people to register their interest in a consumer research study at the Feast Lab, Massey Universit...
18/06/2026

Kia ora!

We’re inviting people to register their interest in a consumer research study at the Feast Lab, Massey University.

Selected participants will attend one session (approximately 60 minutes) between 6th – 9th July 2026, where they will evaluate NOLO (no/low alcohol) beer products and provide feedback.

Participants selected to take part will be compensated for their time.

You must meet ALL of the following criteria to be able to participate:
• Aged 20–65 years
• Willing to consume or regularly consume no/low alcohol beverages and traditional alcoholic beverages
• Not allergic or intolerant to alcohol, hops, or gluten
• Not pregnant or lactating
• Not taking medication that interacts with alcohol (including thyroid medication)
• No history or current issues with alcohol abuse / not undergoing active recovery
• Willing to complete a breathalyser test after the session and wait onsite until BAC is below 0.05%
• No self-reported taste deficits

👉 Scan the QR code on the flyer or click the link below to register your interest:
https://masseysensory.compusensecloud.com/edu/login.aspx?t=02a3b182-25d1-46c8-a57a-69b136d1e2fc

📧 Questions? Email [email protected]
(Subject: NOLO Beer Study)

Kia ora!We’re inviting people to register their interest in a consumer research study at the Feast Lab, Massey Universit...
08/06/2026

Kia ora!
We’re inviting people to register their interest in a consumer research study at the Feast Lab, Massey University.

Selected participants will attend one ~60-minute session (date to be advised), where they will evaluate plant-based milk products and provide feedback.
Participants selected to take part will receive a thank-you voucher to cover
expenses.

You must meet ALL of the following criteria to be able to participate:
• Aged 18–65 years old
• Previously or currently consume plant-based milk
• Willing to wear eye tracker glasses
• Not allergic to gluten, lupin, wheat, or tree nuts
• Not pregnant or lactating
• Have normal or corrected-to-normal vision

👉 Scan the QR code on the flyer to check your eligibility, or use the link below to register your interest.

https://masseysensory.compusensecloud.com/edu/login.aspx?t=c99daf63-3efb-4a17-81c1-bbbaf096adfd

📧 Questions? Email [email protected]
(subject: Plant-Based Milk Study)

Kia ora,Want to see more of what we get up to at Feast?We share our latest research, studies and sensory insights over o...
27/04/2026

Kia ora,

Want to see more of what we get up to at Feast?

We share our latest research, studies and sensory insights over on LinkedIn.

Click the link below or scan the QR code to follow along. ⬇️
https://nz.linkedin.com/company/feastmassey

Cider Consumer StudyKia ora!We’re inviting people to register their interest in a consumer research study at the Feast L...
22/04/2026

Cider Consumer Study

Kia ora!

We’re inviting people to register their interest in a consumer research study at the Feast Lab, Massey University.

Selected participants will attend one ~60-minute session between 20th and 22nd May 2026, where they will taste a range of apple ciders and provide feedback.

Participants selected to take part will receive a thank-you voucher to cover expenses.

You must meet ALL of the following criteria to be able to participate:
• Aged 20–65 years old
• Willing to consume apple ciders
• Not pregnant or lactating
• Not allergic or intolerant to cider (alcohol, apple, sulphites)
• Not taking any medications with alcohol interactions
• No history or current issues with harmful use of alcohol
• No known taste deficits, oral disorders, or anosmia
• Communicate competently in English

👉 Scan the QR code on the flyer to check your eligibility, or use the link below to register your interest.
https://masseysensory.compusensecloud.com/edu/login.aspx?t=562e75e2-b003-496b-bb27-96ecf05145af

📧 Questions? Email [email protected]
(subject: CiderStudy)

🍺🍷 Beer and Wine Consumer StudyKia ora!We’re inviting people to register their interest in a consumer research study at ...
15/04/2026

🍺🍷 Beer and Wine Consumer Study

Kia ora!

We’re inviting people to register their interest in a consumer research study at the Feast Lab, Massey University.

Selected participants will attend three ~60‑minute sessions, where they will taste a range of beer and wine samples and provide feedback on overall liking, feelings, and appropriateness.

Participants selected to take part will receive a thank‑you voucher to cover expenses.

You must meet ALL of the following criteria to be able to participate:

Aged 20–65 years old
Willing to consume beer and wine
Not pregnant or lactating
Not allergic or intolerant to beer or wine (including alcohol, gluten, hops, sulphites, and/or grapes)
Not taking any medications with alcohol interactions
No history or current issues with harmful use of alcohol
No known taste deficits, oral disorders, or anosmia
Communicate competently in English
Willing to wait at Feast if blood alcohol level registers above 0.05 on a breathalyser until it falls below 0.05

👉 Register your interest here:
https://masseysensory.compusensecloud.com/edu/login.aspx?t=c6882170-e1b2-4786-a5c1-70542aec4a0b

📧 Questions? Email [email protected] (subject: Beer and Wine Study)

White Wine Consumer Study Kia ora! We’re inviting people to register their interest in a consumer discussion group at th...
08/04/2026

White Wine Consumer Study

Kia ora! We’re inviting people to register their interest in a consumer discussion group at the Feast Lab, Massey University (early May 2026).

Participants selected to take part will recieve a thank-you voucher to cover expenses.

You must meet ALL of the following criteria to be able to participate:

Aged 20-70 years old
Willing to consume Chardonnay wines
Not pregnant or lactating
Not allergic or intolerant to wine (alcohol, grapes, sulphites)
Not taking any medications with alcohol interactions
No history or current issues with harmful use of alcohol
Not have any known smell/taste deficits or oral health disorders
Communicate competently in English

👉 Register your interest here:
https://masseysensory.compusensecloud.com/edu/login.aspx?t=852f9ebb-8a8e-4f0e-8f8c-231f472fc89d

📧 Questions? Email [email protected] (subject: White Wine Study)

Address

Orchard Road, Massey University
Palmerston North
4442

Website

,

Alerts

Be the first to know and let us send you an email when Food Experience & Sensory Testing Laboratory - Feast posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Share

Category