05/31/2026
Thanks everyone for following along the first couple days of the Farms, Food, and Fuji study abroad in Japan!
Special thanks to Dr. Laura Greiner and Dr. Justin Brown for leading and organizing the trip.
We spent 14 days abroad learning about Japanese agriculture. We traveled all over the country, from east coast to west coast and everywhere in between. Some highlights include visiting Global Pig, Shibata Packers, a wagyu beef farm, a tea farm, strawberry farm, wasabi farm, rice farm, mushroom farm, and vegetable farm. We also got to be tourists and visit places like shibata castle, the Kyoto shrine, Shibuya, imperial palace, a sumo show, and plenty of markets and shops. Of course, we had great food as well, which was a cherry on top.
I am very grateful for the opportunity to study abroad and encourage everyone to experience one! Feel free to reach out if you have any questions!
Josh Wiley