SUNY Cobleskill Ag & Tech

SUNY Cobleskill Ag & Tech Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from SUNY Cobleskill Ag & Tech, College & University, 106 Suffolk Cir, Cobleskill, NY.

Happy Pride Month, Fighting Tigers! ๐ŸฏWe celebrate and recognize our LGBTQIA+ community members, and members throughout t...
06/01/2026

Happy Pride Month, Fighting Tigers! ๐Ÿฏ

We celebrate and recognize our LGBTQIA+ community members, and members throughout the world, for their contributions and enrichment to humanity ๐Ÿณ๏ธโ€๐ŸŒˆ

Me because itโ€™s Dairy Month ๐Ÿฅ›๐Ÿฎ
06/01/2026

Me because itโ€™s Dairy Month ๐Ÿฅ›๐Ÿฎ

This Memorial Day, we honor and remember those to whom we owe our freedom: the brave service members who have and contin...
05/25/2026

This Memorial Day, we honor and remember those to whom we owe our freedom: the brave service members who have and continue to serve our country ๐Ÿ‡บ๐Ÿ‡ธ

So proud of all you have accomplished, and all you have yet to achieve! ๐ŸŽ“All the photos from our 108th Commencement are ...
05/19/2026

So proud of all you have accomplished, and all you have yet to achieve! ๐ŸŽ“

All the photos from our 108th Commencement are available for viewing here: https://bit.ly/Cobleskill2026

This year's Annual Commencement Livestock Sale is coming up quickly! The 2026 sale will open on Monday, June 1 at 8:00 a...
05/16/2026

This year's Annual Commencement Livestock Sale is coming up quickly! The 2026 sale will open on Monday, June 1 at 8:00 a.m. and will run through Sunday, June 7 at 8:00 p.m. and will include sheep, goats, and swine. Keep an eye out on the webpage as we will be in the process of posting lots leading up to sale day.

SUNY Cobleskill Annual Commencement Sale

A full-circle moment. When Associate Professor Ray Whelihan interned at a farm south of Boston in 1981, he worked with F...
05/15/2026

A full-circle moment.

When Associate Professor Ray Whelihan interned at a farm south of Boston in 1981, he worked with Fritz, the horse that inspired Jan Brettโ€™s "Fritz and the Beautiful Horses." He brought the horse to a special appearance at a book signing with Jan back then and walked away with a signed copy of his own.

Last week, he brought that same book to Janโ€™s on-campus signing, getting her autograph again, 45 years later!

"We have all of her books. This one never left.โ€

The end of the semester is always a time for excitement, end-of-the-year jitters, and a sense of accomplishment for seni...
05/13/2026

The end of the semester is always a time for excitement, end-of-the-year jitters, and a sense of accomplishment for senior students. In our Graphic Design program, students shared their final projects at the Senior Show in Grosvenor Art Gallery.

This yearโ€™s exhibitors included:
Kip Brownstein
Rosa Celaya Luis
Mark Ciafardo
Addy Cueavas
Marcus Flores
Jacob Galvin
Saro Karageozian
Schuyler Martin
Akeem Thompson
Malik Tingle
Ben Vroman
Tristen Wcislo

Congratulations Class of 2026! You did it! ๐ŸŽ“๐Ÿงก๐ŸŽ‰
05/09/2026

Congratulations Class of 2026! You did it! ๐ŸŽ“๐Ÿงก๐ŸŽ‰

Commencement to Start at 10:00 a.m. SaturdayDue to the forecasted weather, Commencement this Saturday will begin one hou...
05/05/2026

Commencement to Start at 10:00 a.m. Saturday

Due to the forecasted weather, Commencement this Saturday will begin one hour earlier than previously announced. The ceremony will take place outdoors starting at 10:00 a.m. All other aspects of the day remain the same.

Graduating students should arrive at the Field House by 9:00 a.m. Volunteers will be on hand to assist upon arrival. Please come in full Commencement regalia and donโ€™t forget your name card.

Temperatures will be in the 50s with possible rain. Graduating students and guests should dress accordingly. Use of umbrellas is prohibited in the seating area to protect the view of all spectators.

See full event information: https://www.cobleskill.edu/academics/commencement/index.aspx

Victoria Rapley, a student in the Culinary Arts program, recently completed a four-month Baking & Pastry internship in H...
05/03/2026

Victoria Rapley, a student in the Culinary Arts program, recently completed a four-month Baking & Pastry internship in Houston, Texas at The Post Oak Hotel at Uptown Houston, a five-star luxury hotel. ๐Ÿ‘ฉ๐Ÿผโ€๐Ÿณ

While there, Victoria worked alongside a talented pastry team, preparing and plating intricate desserts and gaining hands-on experience on the pastry line during service. "Each day pushed me to be more precise and efficient in a fast-paced environment."

Outside the kitchen, she made the most of life in a new city, exploring Houstonโ€™s food scene and culture, and even attending her first rodeo.

Victoria credits her Farm-to-Table course at SUNY Cobleskill Ag & Tech for building a strong foundation, especially when it came to working with ingredients and refining plating skills that she continued to develop throughout her internship.

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106 Suffolk Cir
Cobleskill, NY
12043

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