Institute for Food Laws & Regulations

Institute for Food Laws & Regulations 100% online courses and certificates in U.S. and international food law and regulations.

The Institute for Food Laws & Regulations (IFLR) of the College of Agriculture and Natural Resources at Michigan State University. IFLR provides an Internet distance education program that consists of a series of region-specific food law courses taught completely over the Internet by an international network of food science academic and legal professionals who understand the legal complexities of

the food laws and how they impact the flow of food and agricultural products across national boundaries.

It's the first day of class but enrollment is as easy as registering for a conference. Advance your career this summer w...
05/11/2026

It's the first day of class but enrollment is as easy as registering for a conference. Advance your career this summer with one of our online graduate courses for food industry professionals. https://buff.ly/6kWLzy4

Michigan State University's online course, Food Law in China, begins Monday! Essential for food industry professionals e...
05/06/2026

Michigan State University's online course, Food Law in China, begins Monday! Essential for food industry professionals engaged in U.S.-China trade.

This course delivers a comprehensive understanding of the most current Chinese food laws and regulations. Instruction is 100% online and asynchronous, offering maximum flexibility. Through engaging lectures, curated readings, interactive discussions, and practical assignments, you’ll gain actionable insights into navigating China’s regulatory landscape. The course features contributions from leading experts in Chinese food law, who are available to answer questions and provide deeper context on key topics.

Course Dates: May 11 – June 26, 2026
Format: Accelerated, Online, Asynchronous
https://buff.ly/j7iV9VD

It's not too late to enroll! Classes begin Monday, May 11. Offering online graduate courses in Food Law in China, and Fo...
05/04/2026

It's not too late to enroll! Classes begin Monday, May 11. Offering online graduate courses in Food Law in China, and Food Import Law (including the foreign supplier verification program rule). Also offering an online undergrad course in food law. https://buff.ly/B6eEL9z

Neal Fortin's book, Food Regulation: Law, Science, Policy, and Practice (4th ed) went to print today! Updates include th...
04/30/2026

Neal Fortin's book, Food Regulation: Law, Science, Policy, and Practice (4th ed) went to print today! Updates include the new definition of "healthy," new bioengineered labeling, new major allergen listings, discussion of recent litigation, food coloring bans, and more. Pre-order to stay up to date. Also available for pre-order on Amazon. https://buff.ly/lWO4nLo

Thank you, Francesco Planchenstainer, for your presentation this week on the WHO and its impact on food law. https://buf...
04/30/2026

Thank you, Francesco Planchenstainer, for your presentation this week on the WHO and its impact on food law. https://buff.ly/hP3msme

Summer semester classes begin in 2 weeks. Take an ONLINE GRADUATE LEVEL COURSE for food industry professionals. Summer c...
04/28/2026

Summer semester classes begin in 2 weeks. Take an ONLINE GRADUATE LEVEL COURSE for food industry professionals. Summer courses are condensed and you will complete in 1/2 the time as for a fall or spring semester course. Choose from either FOOD LAW IN CHINA or FOOD IMPORT LAW (including the FSMA foreign supplier verification rule). https://www.canr.msu.edu/news/enroll-summer-and-fall

Our friends at the University of Arkansas School of Law are hiring a non-tenure-track contract faculty position to suppo...
04/17/2026

Our friends at the University of Arkansas School of Law are hiring a non-tenure-track contract faculty position to support and enhance the law school’s LL.M. Program in Agricultural and Food Law as an Assistant Director and Research Assistant Professor. https://buff.ly/QWBVxZ5

Become the regulatory leader in your organization with online graduate education through Michigan State University. Our ...
04/09/2026

Become the regulatory leader in your organization with online graduate education through Michigan State University. Our courses are designed for busy food industry professionals. Take a single course or work towards a certificate or master's degree. https://buff.ly/b1qf9q8

Thank you, Kris DeAngelo, for your presentation on food regulation in Latin America this week. https://buff.ly/9jK26bo
04/09/2026

Thank you, Kris DeAngelo, for your presentation on food regulation in Latin America this week. https://buff.ly/9jK26bo

Address

474 S. Shaw Lane, Suite 3385
East Lansing, MI
48824

Opening Hours

Monday 8am - 5pm
Tuesday 8am - 5pm
Wednesday 8am - 5pm
Thursday 8am - 5pm
Friday 8am - 5pm

Website

Alerts

Be the first to know and let us send you an email when Institute for Food Laws & Regulations posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Share

Category