MSU IAT - Kellogg Community College

MSU IAT - Kellogg Community College MSU’s Institute of Agricultural Technology (IAT) and Kellogg CC provides job-ready certificate programs in high-demand MI industries.

Students benefit from enrollment at both institutions, with all courses delivered in Battle Creek on the campus of KCC.

Hands-on learning in action! 🧑‍🍳🚛Students in our Food Processing program recently completed lab activities inside the Mo...
04/10/2026

Hands-on learning in action! 🧑‍🍳🚛

Students in our Food Processing program recently completed lab activities inside the Mobile Food Processing Lab, gaining real-world experience with industry equipment and processes. From practicing food safety protocols to working through production steps, students applied classroom knowledge in a dynamic, professional setting.

These interactive labs help build confidence, develop technical skills, and prepare students for careers in the food processing industry. 🌱🔬

Apply today to start your Food Processing Education Fall 2026!
https://www.canr.msu.edu/iat/apply/

📣 Big News for Food Workforce Training in Michigan! Michigan State University’s Institute of Agricultural Technology (IA...
02/26/2026

📣 Big News for Food Workforce Training in Michigan!

Michigan State University’s Institute of Agricultural Technology (IAT) is expanding its Food Processing, Technology & Safety (FPTS) training program thanks to a new $2.36M U.S. Department of Education grant.
The funding will grow partnerships from 3 to 11 community colleges across the state and increase access to hands-on, industry-aligned training that leads directly to good jobs in Michigan’s food and agriculture sector.

🎓 Learners will be able to earn MSU certificates, associate degrees, flexible micro-credentials, and access scholarships to reduce barriers. The initiative also includes the creation of a second mobile food processing lab and an online talent marketplace to connect students with employers.

🤝 Built with input from industry and workforce partners, this expansion aims to fill thousands of open jobs and strengthen Michigan’s workforce with in-demand skills.

Check out the article here: https://www.canr.msu.edu/news/msu-iat-expands-food-processing-technology-and-safety-workforce-training

Interested in learning more about the MSU IAT programs? Visit: https://www.canr.msu.edu/iat/about

🗓👈 Mark your calendars! Apply for free to MSU IAT, March 2nd - 15th!
02/20/2026

🗓👈 Mark your calendars!
Apply for free to MSU IAT, March 2nd - 15th!


Strong Start to the Semester!MSU IAT–KCC kicked off the semester with 3 students attending the Winter FAA Certification ...
02/12/2026

Strong Start to the Semester!

MSU IAT–KCC kicked off the semester with 3 students attending the Winter FAA Certification course at Northwestern Michigan College in Traverse City!

During this session, students were fully immersed in the knowledge areas required to pass the FAA Part 107 Commercial Drone Certification exam, and all 3 students passed! Congrats Emma, Randi and Patrick! 🥳

We’re proud of these students for investing time into learning cutting-edge ag technology skills that will elevate their careers in precision agriculture and unmanned aircraft systems.

This is a 2-part course, and students will be completing the hands-on flight training this August!

Interested in opportunities like these?
Learn more and apply at: Kellogg Community College – Battle Creek - Institute of Agricultural Technology https://share.google/Ggq4043Z49GXdfnuq

🌱Rooted in tradition. Growing the future.  From MSU’s first short courses in 1894 to today’s Institute of Agricultural T...
01/20/2026

🌱Rooted in tradition. Growing the future.

From MSU’s first short courses in 1894 to today’s Institute of Agricultural Technology (IAT) programs, ag education has always been about preparing the next generation to lead.

MSU IAT at Kellogg Community College (KCC) brings that legacy to our local community—offering Agricultural Operations and Food Processing certificate programs designed for real-world experience and career-ready skills.

Whether you’re passionate about growing food, managing operations, or advancing the ag industry, your path can start here.

👉 Apply to MSU IAT at KCC today and be part of a tradition that’s shaping the future of agriculture. https://www.canr.msu.edu/iat/apply/

Welcome to our Spring 2026  MSU IAT @ KCC students!  We’re excited to kick off the semester with new faces in both Agric...
01/14/2026

Welcome to our Spring 2026 MSU IAT @ KCC students!

We’re excited to kick off the semester with new faces in both Agricultural Operations and Food Processing, Technology & Safety.

Here’s to hands-on learning, new experiences, and growing your future! 🌱🥣

Want to learn more about our agricultural focused partnership programs with Kellogg Community College? More info here: Kellogg Community College – Battle Creek - Institute of Agricultural Technology https://share.google/eE4GOHWuo2H19nlaz

MSU IAT–KCC students wrapped up their AT100 semester with a behind-the-scenes tour of Moo-Ville Creamery in Nashville, M...
01/06/2026

MSU IAT–KCC students wrapped up their AT100 semester with a behind-the-scenes tour of Moo-Ville Creamery in Nashville, Mi. During the visit, students gained an inside look at how Moo-Ville’s dairy products are made and how a modern dairy operation is managed.

Students learned about animal care, industry technology, milk processing, food safety, and what it takes to operate a successful, family-owned agribusiness. The experience provided a valuable opportunity to connect classroom concepts with real-world applications in the agriculture and food systems industry.

A big thank you to the Moo-Ville team for sharing their time, knowledge, and passion for dairy with our students!

Last month, students in AT100 visited JoLo Farms to learn about their diversified operation. Students met with owners Jo...
12/14/2025

Last month, students in AT100 visited JoLo Farms to learn about their diversified operation. Students met with owners Jordan and Lauren Mullins, who shared how they started their business and grew it into a successful row-crop and produce farm with a roadside stand offering seasonal items, agtourism experiences, as well as serving the farm community as a Beck’s Seed dealership.

Students also heard from Shayne Hasty, Seed Advisor with Beck’s Seed, who discussed seed sales and shared industry insights.

Both Jordan and Shayne are graduates of the MSU IAT Ag Industries certificate program and served as excellent examples of the opportunities an MSU IAT certificate can provide.

MSU IAT–KCC students Randi Miller and Patrick Priesman proudly represented our program today in the State Farm Bureau Co...
12/03/2025

MSU IAT–KCC students Randi Miller and Patrick Priesman proudly represented our program today in the State Farm Bureau Collegiate Discussion Meet at the Annual Farm Bureau Conference in Grand Rapids.
Their hard work and knowledge of issues facing Michigan agriculture was evident in their conversations today during round 1 and round 2. Great job to both competitors!
Student Arinn Wing, also attended for support and to check out the conference.

Come tour the MSU IAT mobile food processing lab and learn about our 2-year partnership program with ! Wednesday Nov. 19...
11/12/2025

Come tour the MSU IAT mobile food processing lab and learn about our 2-year partnership program with !

Wednesday Nov. 19th from 3-5 p.m.,
KCC North Ave Campus, Battle Creek- Outside of the C Building.

MSU IAT @ KCC students spent an afternoon at the MSU Kellogg Biological Station connecting classroom learning with real-...
11/06/2025

MSU IAT @ KCC students spent an afternoon at the MSU Kellogg Biological Station connecting classroom learning with real-world agricultural science!

Students participated in:
✅ Hands-on soil demonstrations with Christine Charles (MSU Extension Educator)

✅ A guided LTER research site tour with Nameer Baker (LTER Science Coordinator)

✅ LTAR site visit and discussion with PhD. student Rachel Drobnak focused on prairie strips, soil health, and nematode/microbial communities

✅ Agronomy overview with Dr. Brook Willkie (Associate Director for Science & Agronomy)

Thank you to the Kellogg Biological Station team for welcoming our group and supporting future leaders in agriculture!

Address

446 W Circle Dr Room 113
East Lansing, MI
48824

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