ESU Dining

Official page of East Stroudsburg University's Campus Dining. Serving up hungry Warriors, one delicious meal at a time!

06/01/2026

Looking back on a year of Warrior Wow Pop-Ups, Supper Clubs, and themed meals—we had so much fun making memories with you!

05/28/2026

to National Nutrition Month 🍔🌱

Our Burger Brawl featured creative plant-forward options like a Lentil Veggie Burger and a Black Bean Sweet Potato Green Goddess Burger—showing how nutritious swaps can still bring bold flavor.

Would you add one of these to your regular lineup?

05/26/2026

Did you know that food waste accounts for about 22% of all of the solid waste material in landfills in the United States? As landfilled food waste breaks down it generates methane, a greenhouse gas that's much more potent than carbon dioxide. Composting is a great alternative for disposing of food waste. It not only produces a nutrient-rich fertilizer that can be added back into the food system, but also helps to conserve water and reduces greenhouse gas emissions. There are so many ways to participate in composting in our campus dining operations during our Weigh the Waste events, a backyard tumbler, a community collection site, or even residential pickup programs.

05/25/2026

Happy National Iced Coffee Day! What's your go-to iced coffee beverage at Starbucks on campus? ☕️⁣

05/22/2026

The holiday weekend is almost here, how do you feel about deviled eggs at your BBQ? May is so crack open your imagination and tell us how you like yours!

05/20/2026

Did you know that one out of every three bites of food you take is thanks to the work of pollinators? Pollinators like bees, butterflies, bats, and moths are critical players in the food system, responsible for aiding pollination of 75 to 95% of all flowering plants—including many food crops, such as coffee, almonds, avocados, blueberries, and vanilla. Today, on World Bee Day, we celebrate not just the numerous bee species that keep our food system buzzing, but all the pollinators that play a vital role in giving us the foods we enjoy. Learn more about what you can do to protect pollinators in your community.

05/19/2026

Eating mindfully is a simple and effective way to adopt healthier eating habits while relaxing. Stay on track with your hunger cues, use your senses, slow down, enjoy your food, and stop when you’re full. Make every bite a meditation.

05/15/2026

Need a go-to summer recipe? We’ve got you 💃☀️

Make this Strawberry Mango Salsa:
🍓 Fresh diced strawberries
🥭 Juicy diced mango
🍋‍🟩 A squeeze of lime
🌶️ Minced jalapeño for a little kick
🧅 Red onion + cilantro

Sweet, fresh, and made for summer snacking 😌

05/13/2026

Get outside for a walk break! Hanging out in nature lowers stress, improves memory, and keeps you mindful—and moving.

05/11/2026

Sweet, delicious strawberries are low in calories, high in vitamin C, and coming into peak season right now. No wonder May is National Strawberry Month!

Address

East Stroudsburg, PA

Website

https://esu.mydininghub.com/en

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