Nutrition Science at ECU

04/21/2026

Fill out the 2026-2027 No Quarter Cafe survey to get 10% off your total order on Tuesday, April 21st or on Thursday, April 23rd! Please show a screenshot of your completed survey when you are order.

04/15/2026

Zac Wilcox is going to demonstrate how to cook yummy quinoa and couscous!

04/09/2026

Happy birthday to our fearless leader, Dr. Wheeler!

04/08/2026

Pirates aboard 2026!!! Susie made another guest appearance and is on the move!

03/21/2026

Join the Student Cooking Club on Monday, March 23rd for taco night! If you haven't heard about us our mission is to equip students with practical cooking skills through hands-on education and culinary exploration. We are dedicated to serving the campus community by offering student-prepared, nutritious meals that promote inclusivity and sustainability.

03/16/2026

Do you have questions about raw milk? Students in Dr. Wdowik's Food Science course can help you out! We hope you enjoy learning about raw milk from Lainey Minter!!!

03/06/2026

📣📣 RDN Job Opportunity!!

Registered Dietitian - FNS in Norfolk, VA - CHKD Career Site

02/25/2026

Current graduate assistant Samuel Stafford is growing up mouse macrophages for his Master's thesis project to understand the role of Vitamin D receptor signaling in immune cell regulation.

01/29/2026

Job Posting: Pitt County Health Department Nutritionist III
https://www.governmentjobs.com/careers/pittcountync/jobs/5206121/nutritionist-iii

To provide nutrition education and related services to Maternal and Child Health and Family Planning clients and to certify clients for the Women, Infants and Children (WIC) Supplemental Food Program at the main Health Center. To provide management and coordination of Breastfeeding services and supp...

01/22/2026

We hope you got a chance to enjoy Karen’s Mexican-inspired meal today! 🌮 If you missed it, don’t worry—we’ll be serving up delicious lunches every Tuesday and Thursday all semester long!

01/15/2026

🌟 Joint webinar alert! 🌟

💻 Join the Center for Science in the Public Interest (CSPI), the Academy and representatives from key federal nutrition programs to unpack the implications of changes to the new 2025 Dietary Guidelines for Americans.

🗓️ When: Wednesday, January 21 from 2-3 pm ET
💰 FREE for members and non-member
🎥 Where: Zoom (Note: Links don't seem to be working directly off the Facebook app, try copying and pasting into a different browser or on desktop: https://sm.eatright.org/CSPIwebinar)