05/05/2015
We stopped by Ruffino's on the River recently with a plaque and special thank you card from the participants. Ruffino's sponsored an amazing dinner for the teams and gets kudos from the B.I. Moody III, College of Business Administration for their hospitality and generosity!
Featured in the photo: Louisiana Business Challenge Organizer Frank Wallace, Executive Sous Chef Katie Gross, Banquet Sales Coordinator Brittany Sylvester, Moody College Engagement and Outreach Officer Marisa Collins, and Chef de Cuisine Aaron Andre.