Food Safety Education and Training

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Food Safety Education and Training

We Train Food Industry Professionals to Become Leaders in Best Practices.

04/30/2025

Food safety jobs are in high demand-and they’re more important than ever!

Whether you’re fresh out of high school or looking to grow your skills, careers in food safety and auditing offer good pay and real opportunities.
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Check out this article on The Auditor Online featuring Dr. Clint Stevenson, a top food science expert, who shares how you can get started through apprenticeships, community colleges, or university programs. If you want a solid career that helps keep our food safe, this is the place to begin!�

https://conta.cc/44PtA3b�

04/08/2025

📢 Our article in Food Safety Magazine has been published, packed with strategies to address workforce shortages and build collaborative solutions, read on!

🐘 By stepping back and seeing the "whole elephant"—i.e., understanding how each piece fits together—we can create a workforce development strategy that is greater than the sum of its parts. It is time for all stakeholders to join forces and build a sustainable, well-trained workforce that ensures the continued safety of our food supply.

https://conta.cc/4i46oRS

03/10/2025

The Food Industry Association hosted last week at the Orlando Hyatt Regency. Presenting on Career Pathways in Food Safety were Dr. Clint Stevenson from NC State University, Renee McVey of Red Barn Pet Products and Shawna Wagner of AIB International.

This session outlined trajectories, from entry-level roles to advanced leadership positions, highlighting opportunities for specialization. We look forward to connecting again at future events!

To learn more about audit preparedness, sign up here!
https://conta.cc/3DrnLxN

02/26/2025

🌟 Join Our Meet-Up For Food Safety Educators!

Our first in a series, features Abigail Snyder, Associate Professor at Cornell University.

This is a must-attend event for anyone in academic food science, public health, culinary, nutrition, or environmental health subject areas! Abigail's talk will explore using a food safety auditing curriculum to engage students.

📅 Spring Meet-Up: March

📅 Fall Meet-Up: (date to be announced)

💻 Register using this link today – it's FREE!
https://conta.cc/3F4UyZL

Don't miss out on this opportunity to connect with experts, learn valuable insights, and engage in discussions that matter to you!

We look forward to your participation!

02/05/2025

Upcoming Webinar: Bolstering Dairy Foods Businesses Through Successful Third-Party Audits

📅 When: February 28th, 2:00 PM
📍 Where: Online (Register Now!)

Join us for an insightful webinar hosted by NC State University, designed specifically for dairy professionals looking to refine their audit preparation strategies and boost their business in an ever-competitive industry.

Hosted by: Clint Stevenson, Lynette Johnston, (of NC State University)
Dave Seddon (https://conta.cc/4jGZDrh),
Alex O’Brien, (https://conta.cc/3Q46FsA),
Carrie Bradds, (https://conta.cc/4jJSRRu)
Samantha Genke (https://conta.cc/415xy4z)

Don’t miss this chance to gain actionable strategies that will transform how you approach third-party audits and enhance your business performance.

👉 Reserve your spot today and set your dairy business on the path to success! https://conta.cc/4jLuLFZ

06/07/2023

Happy World Food Safety Day! Make an investment in food safety and enhance the food safety culture of your facility with our interactive courses designed to impact behaviors. Click to learn about our courses on GMPs, HACCP, Environmental Monitoring, and more!

https://units.cals.ncsu.edu/foodsafety/

05/22/2023

Multiple HACCP options are available: Snacks, Meat & Poultry, Blueberry, Seafood, and Thermal Processing. Ask about custom HACCP training for your facility.

https://units.cals.ncsu.edu/foodsafety/online-haccp-training/

05/12/2023

Celebrate National Nutty Fudge Day with a decadent bite, and remember food safety too! Enroll in NC State's Food Safety Training and Education courses for food manufacturers, and prioritize a tasty and safe experience for all!

https://conta.cc/2YVDz7P

04/28/2023

A learning experience that has a lasting impact on your career. Our GMPs course:

- 24-48 hour participant support during business hours.
- Easy bulk enrollments for team training.
- Instant certificates of completion.
- Flexible, self-paced scheduling.
- An extensive package of GMP courses.
- Engaging visuals and voiceover for the ultimate learning experience.

https://units.cals.ncsu.edu/foodsafety/gmps-for-aspiring-managers/

04/25/2023

Our GMPs course can enhance your business's Food Safety Culture. Highlights include :

- Easy bulk enrollments for team training
- Instant certificates of completion
- Flexible, self-paced scheduling
- Variety of GMP course options
- Engaging visuals and voiceover for the ultimate learning experience

https://units.cals.ncsu.edu/foodsafety/gmps-for-aspiring-managers/

04/11/2023

**NEW** GMPs for Aspiring Managers professional development course. For enhancing food safety culture, upskilling your workforce, and employee retention.
https://units.cals.ncsu.edu/foodsafety/gmps-for-aspiring-managers/

03/31/2023

Coming soon! New GMPs online training options for new hires, seasoned operators, and aspiring managers.

Address

Department Of FBNS Extension Program
Raleigh, NC
27695

Website

https://units.cals.ncsu.edu/foodsafety/

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