11/20/2025
Since we're in Florida, have to share this story about the first Thanksgiving.
Massachusetts claims 1621
Florida claims in 1565 at St. Augustine
Whatever: give thanks
Science for the season đŠđ„§đœ Most of us imagine the Pilgrims celebrated the first Thanksgiving in 1621, but there's just one catch.
The nationâs real first Thanksgiving took place more than 50 years earlier near the Matanzas River in St. Augustine, Florida, when Spanish explorer Pedro MenĂ©ndez de AvilĂ©s and 800 soldiers, sailors and settlers joined local Native Americans in a feast that followed a Mass of Thanksgiving.
đ Story: https://www.floridamuseum.ufl.edu/science/before-the-pilgrims-floridians-celebrated-the-real-first-thanksgiving/
Archaeologist Kathleen Deagan and other Florida Museum researchers have been studying the artifacts and records left by Florida's early colonists in St. Augustine and the surrounding region for decades.
âThe holiday we celebrate today is really something that was invented in a sense,â Kathy said. âBy the time the Pilgrims landed at Plymouth, the people who settled Americaâs first colony with MenĂ©ndez probably had children and grandchildren living there.â
Instead of flat-top hats and oversized buckles, conquistadors wore armor and colonists dressed in 16th-century Spanish garments. There wasnât any cranberry sauce or pieânot even turkey. Instead, the meal consisted of an assortment of food, from salted pork and red wine shipped from Spain to yucca from the Caribbean.
Gifford Waters (pictured) said the meal probably took place near the mouth of present-day Hospital Creek on the Matanzas River, where today the Mission of Nombre de Dios and the Fountain of Youth Archaeological Park â the site of MenĂ©ndezâ original encampment and the first colony â are located. The feast followed a Thanksgiving Mass, which Kathy said was a common practice of sailors after a tumultuous expedition.
Besides salted pork and red wine, those in attendance ate garbanzo beans, olives and hard sea biscuits. The meal may have also included Caribbean foods that were probably collected when Menéndez stopped to regroup and resupply at San Juan Puerto Rico before continuing to Florida, Kathy said. If the Timucua contributed, it would likely have been with corn, fresh fish, berries or beans.
đ Story: https://www.floridamuseum.ufl.edu/science/before-the-pilgrims-floridians-celebrated-the-real-first-thanksgiving/